This low carb cheeseburger & cauliflower casserole is pure comfort food. Freeze individual servings for a quick low carb lunch. Only 1.9g net carbs per serving.
Because this casserole is rich and cheesy, go for a leaner ground beef. Well I hope you like this keto cauliflower & cheeseburger casserole as much as I did. I find that preparing casseroles like this and then freezing individual servings can really help you stay on a low carb diet. It’s filling and savory and perfect when you don’t have the time to make lunch or dinner.
INGREDIENTS
- 1 lb ground meat
- 2 cup cauliflower, chopped
- 2 teaspoon steak seasoning
- 1/4 cheddar cheese, shredded
- 1 tablespoon butter, melted
- 4 oz cream cheese, cut into cubes
- 2 eggs
- 1/2 cup heavy cream
- 1/2 cup cheddar cheddar cheese, shredded
LOW CARB CHEESEBURGER & CAULIFLOWER CAULIFLOWER |
INSTRUCTIONS
- Preheat oven to 400 degrees F.
- Microwave the cauliflower for 5 minutes.
- In the meantime add the beef to a skillet and sprinkle steak seasoning on top.
- .....
- ........
Full recipe source: https://mylifecookbook.com/
Comments