Creamy Crock Pot Corn is THE BEST corn side dish and so simple to make! The slow cooker does all the work. Perfect for the holidays, potlucks, picnics or a treat for a weeknight meal.
Ingredients
- 24 frozen corn (2-12 oz pkgs)
- 8 oz pkg of cream cheese
- 1/4 cup butter cubed
- 2 Tablespoon sugar
- 1 teaspoon salt
- 1/2 teaspoon pepper
Creamy Crock Pot Corn |
Instructions
- Place corn in crock pot
- Cut butter and cream cheese into cubes and place in crock pot
- Add sugar, salt and pepper
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Full recipe source: here!
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